Chengdu Long Chaoshou Restaurant
The most famous restaurant in Chengdu, a state-owned institution since 1941 serving the definitive version of Sichuan's signature dishes: Long Chaoshou red oil wontons, fuqi feipian cold beef slices, dan dan mian noodles, and mapo tofu. Long Chaoshou is the standard against which all Sichuan food in the world is measured.
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Category
π Food & Drink
City
Chengdu
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