Labyrinth Singapore
Singapore, SingaporeA one-Michelin-star restaurant serving avant-garde Singaporean cuisine by Chef Han Li Guang, who uses molecular techniques to create extraordinarily faithful and emotional interpretations of hawker classics. The chilli crab ice cream and chicken rice in modern form are works of food art.
Quick info
Price range
$$$
Category
🍜 Food & Drink
City
Singapore
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