Ubud, IndonesiaA design-forward specialty cafe with a batik-inspired interior, excellent Indonesian single-origin filter coffees, and a creative small plates menu featuring Balinese ingredients. The iced coconut cold brew and the sambal eggs benedict are the most-ordered items in a menu of consistently great food.
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Bali's most respected specialty coffee roastery, sourcing exclusively from Indonesian farms and roasting in the cafe. Seniman's menu includes single-origin pourovers from Sumatra, Flores, and Bali highlands, and the monthly coffee pairing events are considered essential by coffee professionals visiting the island.
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A beautiful, spacious multi-level cafe with rice terrace views from the upper balcony, excellent Indonesian single-origin espresso, and a full food menu. The long working tables with power outlets, fast wifi, and tranquil setting make Anomali the most popular nomad cafe in Ubud.
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A plant-based cafe and restaurant with Campuhan ridge views, serving the best health food in Ubud - colorful acai bowls, raw cacao desserts, turmeric lattes, and innovative vegan Indonesian cooking. Zest's rooftop terrace is the most coveted table in Ubud for healthy-food-loving travelers.