Tongshengxiang Restaurant Xian
About Tongshengxiang Restaurant Xian
The most celebrated restaurant for paomo - the Xi'an specialty of lamb broth with hand-torn flatbread - with a 100-year history and the most perfected version of this Silk Road dish. Tongshengxiang is a Xi'an institution where you break the bread yourself and hand it to the kitchen, a tradition maintained since the Tang Dynasty.