Santorini Greek Cooking Class

Santorini, Greece

·🍜 Food & Drink

About this experience

Cook on a caldera terrace with a view — a local chef teaches fava (yellow split pea purée, the Santorini specialty), tomatokeftedes (cherry tomato fritters unique to the island's volcanic soil), white eggplant in honey, and the Santorini salad. Everything cooked and eaten on the terrace with Assyrtiko wine.

✓ Solo-friendly experience

Details

Price per person

$90

Typical range $20–$80 USD depending on city

Duration

4 hours

Group size

2–8 people

Frequency

daily

Location

📍

Santorini, Greece

Exact meeting point provided on booking

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About the organizer

SouloSpotter Curated

✉️ curated@soulospotter.com

Prices shown are estimates based on typical rates for this experience type in Santorini. Always confirm current pricing directly with the organizer before booking.

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