Burnt Ends Singapore
About Burnt Ends Singapore
A two-Michelin-star contemporary barbecue restaurant by chef Dave Pynt using a custom 4-tonne kiln oven to produce extraordinary wood-fired dishes that combine Australian barbecue technique with Asian ingredients. The burnt ends brisket and marrow sandwich are legendary - book 3 months ahead.
Why it works for solo travelers
- ✓ Comfortable to eat here on your own — you won't feel out of place dining solo.
- ✓ Good for meeting other travelers and locals.
- ✓ Higher-end ($$$).
More solo-friendly food & drink in Singapore →Singapore solo travel guide →